Thu, 10 December 2015
Sitting in the Frontera Library, Steve and Rick share their favorite cookbooks of the year that you may actually use for cooking. Oh and they make great gifts too! |
Chef, Restaurateur and TV Host Rick Bayless joins forces with James Beard Award-winning food journalist Steve Dolinsky, to bring the world of food and drink into your ears and have a little fun in the process.
Thu, 10 December 2015
Sitting in the Frontera Library, Steve and Rick share their favorite cookbooks of the year that you may actually use for cooking. Oh and they make great gifts too! |